RSS

12 Feb

frugal foodie family | fabulous chow - less dough

New to Frugal Foodie Family and wondering where to begin?  Well let’s start here.

I’m about to get personal.  Up until now I’ve shared how I cook family-friendly, (generally) nutritious, made-from-scratch items on a shoestring.  But it occurred to me:  I’ve never actually invited you into the inner most parts of my kitchen that are the basis for how I do what I do.  You know, the often cluttered, sometimes straight-up dirty drawers and shelves that make up my pantry and refrigerator/freezer. 

View original post 417 more words

Advertisements
 
1 Comment

Posted by on February 12, 2012 in Uncategorized

 

One response to “

  1. Kelly

    February 12, 2012 at 5:53 pm

    Thanks for the shout out!!
    K

     

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
%d bloggers like this: